2.1.2 Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES) foodstuff Available
2.5.1 Number of (a) plant and (b) animal genetic resources for food and agriculture secured in either medium- or long-term conservation facilities biodiversity Available
2.a.2 Total official flows (official development assistance plus other official flows) to the agriculture sector development aid agriculture Available
9.1.2 Passenger and freight volumes, by mode of transport passenger transport freight transport mode of transportation transportation Available
9.2.1 Manufacturing value added as a proportion of GDP and per capita gross domestic product Available
9.3.1 Proportion of small-scale industries in total industry value added industry size of business Available
9.3.2 Proportion of small-scale industries with a loan or line of credit industry size of business credit Available
9.5.1 Research and development expenditure as a proportion of GDP research gross domestic product Available
9.a.1 Total official international support (official development assistance plus other official flows) to infrastructure development aid infrastructure Available
9.b.1 Proportion of medium and high-tech industry value added in total value added technology new technology industry Available
9.c.1 Proportion of population covered by a mobile network, by technology telecommunication Available
