
Selection


2.3.1 Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size

2.3.2 Average income of small-scale food producers, by sex and indigenous status

2.4.1 Proportion of agricultural area under productive and sustainable agriculture

2.c.1 Indicator of food price anomalies

10.1.1 Growth rates of household expenditure or income per capita among the bottom 40 per cent of the population and the total population

10.3.1 Proportion of population reporting having personally felt discriminated against or harassed in the previous 12 months on the basis of a ground of discrimination prohibited under international human rights law

10.4.2 Redistributive impact of fiscal policy

10.7.1 Recruitment cost borne by employee as a proportion of monthly income earned in country of destination

10.7.4 Proportion of the population who are refugees, by country of origin

10.a.1 Proportion of tariff lines applied to imports from least developed countries and developing countries with zero-tariff

10.b.1 Total resource flows for development, by recipient and donor countries and type of flow (e.g. official development assistance, foreign direct investment and other flows)
